2. Reconciling the Dilemma: When the Size Makes the Difference

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学習するスキル

Promotion And Marketing Communications, Food Marketing, Marketing, Brand Management

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4.8 (4,048 件の評価)

  • 5 stars
    82.58%
  • 4 stars
    15.09%
  • 3 stars
    1.72%
  • 2 stars
    0.17%
  • 1 star
    0.41%

SL

2020年7月27日

Any people who want to become an entreprenuer should definitely do this course. The lectures was explained in a detailed manner and the powerpoint slides are also quite precise and easily understood.

JL

2020年9月12日

Very interesting introductory course to food & beverage management. Clear setup and interesting topics. ALso, the interviews with guest speakers are very interesting and relate to the topics covered.

講師

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    Gabriele Troilo

    Associate Professor

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